I live here in north west tennessee near the miss river . The red fir name comes from the beautiful red color of the heartwood. It is surpassed by 13 other varieties that have as much as 37% more BTUs per cord! I had about 10 mid-size logs of the black locust I burned . I have been researching on the Net and found some basic info but nothing so far as to how often/what size to harvest different wood species. Is it possible that different poplars are being compared? so I could lift it, I like oak ,maple birch locus mulberry etc hard woods, any body have any hard woods thay dont want or need contact me Im thrilled to read about mulberrys quallitiestheres alot of that here in WI, Hi Gang! Russian Olive - Utah State University The information was gathered by internet and talking to old timers. Its BTU is just as high as birch which varieties produce a BTU of 23.8 million per cord and higher than douglas fir, which has a BTU of 20,7. Though they are slightly different species, a Russian olive tree will most likely be found growing near autumn olive trees, which are just as invasive. Burning any other woods is a total waste of time and effort. WE MADE BARTOPS, SHELVES, AND FENCING OUT OF IT (PRIMO FOR THOSE, AS THE GRAIN IS VERY PRETTY AND CONTRASTING). MY PREFERENCE would be the DR flywheel special.. Man that thing smokes with efficiency. Not good for firewood but great for woodworking. We strive to provide opinions, articles, discussions and history related to Hearth Products and in a more general sense, energy issues. At ~$75/ton which is about the same dimension size as a cord of wood, it has about 6-7X the btu value of any cord of wood. I have the square footage of space in the house but what zone do i need so I can purchase the right sized wood stove? A cord is 128 cubic feet but in any stack of wood there will be air space between the pieces. We have a Jotul wood stove that we cook in. Olive wood is a great hardwood, it burns much like pecan or oak. We repainted the Jotul with 1200 degree rated stove paint and a lot of it has burned offso we know the Jotul gets hot, just not how hot. Russian olive trees were recommended for many years as natural windbreaks, but have fallen out of favor in recent years. I think its high on the calorie scale, as its known to get good and hot. Toss in a large log; itll give off heat for much longer than options like pine. George, its a bit cooler up here in the lower Hudson Valley, and weve been burning in the 18th C. Dutch hearth since Hurricane Sandy. Here in suburban MD (1/2 way between DC and Balt. When Russian olive wood is first cut, it released an unpleasant, overwhelming odor. Do some searching on coal for a closeby source. Russian olive is medium-quality firewood. I like ash because you can cut it and burn it the same day and it splits easily. Thanks. Does anyone else have experience burning buckthorn in a wood stove? Dried. Hi! Please leave your comments or questions on those pages if you have experience or questions about those types of firewood. Hardwoods, ideally should be two years old, but one year is a minimum in the northeast. Do these stoves not have dampers? Hickory was my overall favorite . Nothing burns green like ash. ), I am reduced to asking neighbors or builders if I can haul away their downed trees. Thorny, tough wood makes splitting difficult. The density of Russian olive means that it can burn slower without losing heat. Likewise, wood that does not burn clean, including unseasoned wood, produces more creosote. It is quite old and is hanging over mine and my neighbors drive ways. Save the cedar for kindling, you need a hardwood fire. I look for fallen trees that are gray and smooth. Sprinkle lightly, dont dump, and over several years, weve seen a material improvement in our plants and soil from recycling everything full circle. http://www.fs.fed.us/database/feis/plants/tree/elaang/all.html, http://www.fs.fed.us/wildflowers/nativegardening/avoid.shtml, Want a masonry heater, Russian, Finish, kakelofen type, The Hearth Room - Wood Stoves and Fireplaces, Russian Fireplace / Masonry Heaterabsolute newbie. So, in the fall of 2017, MSI partnered with the Durango Rotary Club, a local group in constant need of wood for their firewood distribution project, which helps low-income families and seniors. Burn really hot. I live in so. Store firewood somewhere constantly dry and airy. The only problem I have now is that Im having trouble finding trees to cut. I made the mistake of scoring a cottonwood many years ago and dont want to make that mistake again. On to cooking. They are also a very resilient tree, capable of living in almost any condition, making them even more of an issue to permanently remove. But unlike other woods like birch, Russian olive catches fire very slowly. Does anyone have any experience with gum? Anyone have any idea of cure times, BTU output etc? Its not worth the time to cut, split, stack and burn. Ive heard that burning a little cedar occasionally will help remove soot from stovepipes and chimneys. Not my favorite wood but I may change my mind after the project is finished. I have pictures of him with an electric pole saw (hes deathly afraid of power equipment)cutting 2 diameter branches on the ground !!! Despite this, there are some pros to using it as firewood, as well as some cons. I have burned about every tree that grows in this county (except cottonwood and willow, which is about worthless), and the best, by far, is Osage Orange. We just called them hedge trees. Fires made solely with this wood are difficult to start. However, as a downside, it tends to spit embers from time to time and produce a fair amount of ash. Even when thoroughly seasoned, it does tend to spit embers sporadically. Is Magnolia Firewood Worth Burning? - Axe Adviser By time it is dry, there is nothing left. Be wary of using Russian olive wood in an open fireplace. As a firewood enthusiast, I read with great envy about 350 acres of river bottom woods. I am the guy behind Theyardable.com. They don't produce as many large pieces of firewood as taller tree varieties, but the branches make good kindling. I may mix it up with buckthorn which has invaded my woods. The issue is that Russian olive is hard to buy as firewood and difficult to process in large quantities as opposed to hackberry for example. These charts will give you the amount of energy per cord of wood for some of the most common firewood species. Im in North Texas and I have a half acre I can devote to renewable firewood. More time for your wood to dry will decrease the quantity of smoke created when it is burned, allowing the fire to burn cleaner. When you burn the tree, you put the carbon back. Non resinous wood has around 8000 to 8500 BTU per pound, resinous wood has around 8600 to 9700 BTU per pound. Nice transitional forest on our 20 acres includes black oak, manzanita, live oak, firs, oaks and cedars. PDF F irewood - US Forest Service First is IronWood. Maybe a little more BTUs than cottonwood . Someone asked about Avacado. Hedge (Osage Orange) will do the same thing. Do you think that it is worthwhile to cut and split this to burn next year? Its quite nice really, light to handle, splits like nothing and puts off a nice blue flame at the coals. Unseasoned wood smells unpleasant as it burns. I will definitely cut more hickory, beech and oak . Chinquapin and Dogwood are common here in Ohio. They can b very hard to split cuz its stringy. BillNole ArboristSite Operative. First find you a steel bucket with a metal lid . OLIVE. Walnut and Mulberry,having quite a plentiful supply of those. Its okay for use in the depths of winter, but this wood is super-dense and takes some effort to get started. In regards to Splitters, I have a homemade hydraulic 28 Ton that had cycle issues. We have the ability to take care of the problem now while its manageable, but we really need all landowners participation to make this program a success and to ensure the health of our watershed for years to come says MSIs Amanda M. Kuenzi. It burned very hot with big blue-yellow flames and gave the best aroma . While generally small and branching, Russian Olive trees can produce wood that ranges in color from yellowish-brown to darker golden-brown, sometimes with a greenish hue, and light yellow-white sapwood. Your email address will not be published. It may not display this or other websites correctly. It is impossible to split when green and easy when dry, but unless special precautions are taken itll rot rather than season. French Polynesia, Greenland, Guadeloupe, Libya, Martinique, Middle East, New Caledonia, Oceania, Reunion, Russian Federation, Saint Pierre and Miquelon, South America . Maybe less in some places with more sun and less humidity, but still they take a long time. What Are The Varieties Of Russian Olive Wood? Lots of oak available here, but I still take what I can get. The black locust sparks more as its moisture content rises. But unlike other woods like birch, Russian olive catches fire very slowly. Has anyone heard of this problem? While this sounds simple, its essential to get it right. Once it is dried and sealed, I love it. Russian olive is good firewood to use when you already have the means to start a fire. For campfires, olive makes an excellent choice. Have a lot of ancient dead manzanitas that also burn fantastically in the fp. I have burned them in that past and would like to know if anyone knew the BTU value of these trees? I dug into it and have burned a face cord or so. In the wild, Russian olive trees have been known to smell very sweet and strong. Russian olive is the only variety of its kind, but it does go by many names. but it is still the least discovered hardwood/cooking wood around except where they have the Orchards. Is Russian Olive Good Firewood? - theyardable.com The Btu rating for Almond varies from 29 to 32, why the variance? If its really dry you can get some heat from it but I usually recommend it as a camp fire wood. Due to being more shrub-like than other trees, Russian olive trees have very little sap. I live in East Tennessee which has a great variety of hardwoods. I live in southwest MI and have 20 acres of woods. Sourwood trees provide an excellent habitat for pollinators, and their lumber makes great tool handles, but is sourwood good firewood? Because of the air space between the pieces of wood, the amount of solid wood in a cord may be only 70-90 cubic feet, even though the volume of the stack is 128 cubic feet. I live on the west slope too and have found that oak, even when protected, doesnt keep that well, unlike cedar, pine, fir, or lodgepole. Wood combustion occurs in three consecutive, overlapping stages. Its not the best, but it will warm you. Greenwood is wood that has just been cut and not seasoned. The greatest downside to using it is the abundance of tree sap that adheres to ones gloves during the cutting and stacking process. dyson ball animal pro plus hard to push. Cut off the limbs with your chainsaw. It does give off some pretty decent heat. When Russian olive wood is first cut, it released an unpleasant, overwhelming odor. Being a semi professional firewood dealer here in the Redding area of the State of Jefferson, California I find a lot of mixed wood. Mix some ash firewood in with your Russian olive and you will get a good heat source burning quickly. I need something to mix in wit the pine though to burn overnight. should be cut and split and dry out for two years before burning. I grew up in central Illinois and we had a lot of hedge rows that were being cut. here in washington all the old timers and people that heat there houses just with wood buy douglas fir and the hipsters burn hard wood because they think its better. Our house is a 3 BR split level affair. Storms here in Georgia recently took down some large sweetgums. I will burn some of the lesser wood, ie. Can Russian olive trees be used for firewood? a few corrections: 1. not quite right, to characterize, as very small tree, as the tree quite regularly grows to 40 and beyond, with trunk diameters up to 4dia.. 2. the wood DOES have a distinctive/nasty odour, in machining (for me? Required fields are marked *. Use a combination of woods instead. Olive wood - what a find, limited quantity! But it does burn off a substantial amount of ash. Enjoy your fires! Although it does not grow to be large in diameter, with older varieties of the tree, splitting the trunk part of the tree can be pretty difficult. Very hard to split, but more importantly it doesnt burn well at all. I heard somewhere that most of the ash comes from the bark. Firewood BTU Chart. Caution, cutting dead hedge will eat your saw chain in a heart beat, it becomes so hard and stringy. BTU Values of Wood Species - Wood Heating Solutions I already have my next tree cut and seasoning . Cheers fellow wood burners! Green wood from the olive tree is high in water content, so it will smoke in the fire. My comment doesnt pertain to btus so much, but would like to say that here in central Ind., I look for elms,not sure if there rock, red or slippery elms.But easy to spot cuz they die avg. The data for these charts was compiled from various sources with different firewood types. A wood box helps contain it. Anyone know anything about russian olive? - Firewood Hoarders Club Weve been lucky the past years to find eucalyptus but have been offered almond this season. Although the project is nearing its end, MSI is currently pursuing funding and looking to develop more partnerships in order to continue the work. It peeled off like bark ( but clearly wasnt) exposing 4 panels glued together. We raise pecans, and they burn cleanly and well, as do prunings from our apple trees. Spruce and Birch both probably have about the same BTU rating, however I have found that Birch burns cleaner. I like burning Birch in fireplaces but getrun away fires ( read relief valve blows @ 100 c) Is It Okay To Burn Russian Olive In A Fireplace? Also, the top had some water damage that was lifting the very thin layer on the top. I consider myself as an expert in firewood as I have heated my home with wood for 30 years. Wood heat seems to be medicinal especially on cold, wintry days. Like the man said , if you got it free, its worth burning for heat. I grew up on a homestead and I am here to share the knowledge I have and things I learn while living in the countryside. You could post in the forum and maybe have a better chance of a response. I live in eastern oregon and my main problem is the identification of trees. Joined Apr 27, 2013 Messages 307 . 4) White birch (Betula papirifera) and Paper birch are used replaceably locally for the same species. I own 60 acres here in upstate NY, 2 hours north of NYC. gatlinburg civil war museum; premarital counseling grand rapids, mi. It does have thorns and it is easy to work. Western Hardwoods Figures from California Energy Commission BTU Rating Based on 90 cubic feet of solid wood per 128 cubic foot cord Creosote cannot form in such an environment. This comparison has live oak at 36.6 and Eucalyptus at 34.5 BTUS Eucalyptus is a very broad term does this refere to the gum species that grow in California ? Douglas fir is Pseudotsuga, menzizii for the man who identified it. I have a Russian Olive that I cut down about 4 months ago and has been sitting in 100F weather for three weeks. This is also the order I would rate them. Both put out considerably more heat than anything we have in Alaska and when its -30 outside you can use all the BTUs you can get. . I burn approximately 20 cords of wood each season. What Are The Varieties Of Russian Olive Wood? It does get hotter than the Red Oak and leaves hot coals. About 15 yrs ago, it warped and a 10 long split developed in it, so I had a 3/16 steel plate welded over the split, and since then, everything is hunky-dory. . In my lifetime I have seen the end of the Chestnut,the American elm,and now the Ash, Dick Ashton. Another potentially invasive plant with probably similar BTUs/burn value is it's cousin: Autumn Olive. I note that quaking aspen is rated higher than aspen in your West chart. This varies with the size and shape of the wood, and how tightly it is stacked. For me and my outdoor boiler, I prefer the junk wood like aspen and spruce. Pricing/Availability: Russian Olive tends to be a very small tree, with a highly branching form that is not conducive to large or straight logs. This keeps all sparks from shooting onto our carpet. Black Cherry, and Apple give off a wonderful aroma,as well as producing nice heat. With a BTU of 23, Russian olive firewood can produce substantial heat over a long time. The two common types found in these parts are tall shrubs or small trees, depending on site characteristics They are in the Rose family. Any comment when compare to other oaks>, how much does a chord of juniper firewood cost. Russian olive is usually a straight grain wood, but as it grows older, the trunk tends to grow extremely thick and stringy, making it almost impossible to spit with a maul. This phase of the project was executed from 2016-2018. I have tentatively decided on part native Osage Orange [hedge apple] for the BTU but I see from all the knowledgeable comments here I need more than one type of wood. I have cut and burned a bit of Russian Olive. Russian olive does have a very strong and distinctive fragrance when sawn or sanded. Isnt it just as simple as the more lbs of wood that your shove in the hole, the more heat you get? All the old timers around only burn oak and turn their nose up at fir. i have limited trees myself but know a lot of farmers here in north central Indiana. Hickory The wood from the hickory family of trees, which includes pecan trees, is also very dense and prized for use as firewood, being of similar quality to oak. Russian olive is the only variety of its kind, but it does go by many names. The one that puts on what is called hedge apples, eaten by squirrels. When its cold out, I seem less lazy to get up in the middle of the night to keep the fire hot overnight. It is tolerant of considerable amounts of salinity or alkalinity, and can survive considerable droughts. Getting sufficient heat while using minimal wood is valuable, whether relaxing at home or huddling around a campfire. 2) I would guess trembling/quaking aspen (Populus tremuloides) and largetooth aspen (Populus grandidentata) to have similar qualities, but I have never seen largetooth aspen mentioned in any charts. Surprisingly, Russian olive firewood does not produce many coals. Please re-try attaching pics, they didnt come through. Thanks for the comment, great to know we are getting long time repeat visitors. The fireplace is not our primary heat source but we enjoy a fire each evening in the winter. Russian olive trees are very heavy. I have been burning Honey Locust, Dogwood, Apple, Black Cherry, Black Walnut, Tulip Poplar(Tulip Tree) and Sassafras. One BTU is the heat required to increase the temperature of one pound of water by one degree Fahrenheit. Russian olive produces very few sparks as it burns, so you can light the fire and relax. FREE shipping Add to Favorites ALL Natural Russian Olive wood bowl 10 inches Round X 3-5 inches High X 2" Deep . I enjoyed the story about his neighbor that let his oak fire wood dry for a whole week and it wouldnt burn LOL !!!! I just split and stacked 4 yr supply of silver maple, so Im sorry to see how low its BTU rating is. It throws sparks so only should be used in stoves that can be closed. Comments:Originally brought to the United States in the late 1800s for windbreaks and erosion control (and as an ornamental tree). Right now, I have neighbors interested in buying some wood from me, and am waiting for permission to harvest some mulberry (the devil itself to set on fire and man, does it spark, but abundant here and as energy-rich as white oak). Lots of heat and hot coals-kept us from freezing one late night at 6,000 feet in late October, while we were wasting time patroling a wildfire in NE California back in 85. If you want a stronger flavor, try combining olive with the punchy smoke flavor produced by hickory. Russian Olive, Out Mountain Studies Institute No matter what firewood you choose, regular chimney maintenance is a good idea to reduce the chance of unwanted fires. The trees crotch can be especially hard to split. BillNole. since im now retired it sure is nice to cut on my schedule. Ensure that there are enough gaps between each log to allow them to air dry effectively. Big bright flames and smells good.Also beech is a very clean burning wood according to my grand dad .Smokes very little and burns to a huge coal. Investing in a safety fence to protect you and your fireplace is a good idea anyway, especially if you plan to use Russian olive or firewood tamarack or fir regularly. Ill have much pecan to burn this fall , we cut a huge tree . The National Fire Protection Association suggests that you hire a chimney cleaner to remove creosote build-up at least once a year. The better your firewood has been seasoned, the better it will burn. We collect it as down and dead firewood when we are cutting western juniper (J.occidentalis), mostly on B.L.M. But, as long as it burns and it sounds like it beats cottonwood and pine. But the common name aptly applies due to its obvious high density and/or hardnessprobably how it got the common name in the first place. Great heat as well as flavor. The smell just gets me ready for breakfast as soon as I get it going! Common Uses: Knife scales, bowls, pens, and other small woodturning projects. For dirty steak Ive used these same woods plus these additions: choke cherry (prunus virginiana), manzanita, Oregon Ash (Fraxinus latifolia), and white alder (Alnus rhombifolia). Old growth Western Red Cedar,while it makes for the very best kindling,will burn TOO hot and damage a wood stove or insert!!!! (This is a monthly update, and your email will be kept private. Russian Olive is not closely related to the wood that is commonly referred to as Olivewood (Olea europaea)and may be distinguished from true Olive by the endgrain. However, Russian olive wood still takes at least 12 months to dry and is difficult to split despite next to no sap production. Unseasoned wood will still have some water content and will result in a slower burn, thus quicker creosote build-up. They make great posts and firewood. The tree, about 30ft tall,Read more . This is a project Ive been working on. Id like to burn red oak as well but its a little too cold for it around here. They also began infesting fields, preventing local farmers from growing hay, and decreasing the overall grass quantity. Maybe the aroma will get better with age after seasoning this summer . Yule Logs & Firewood Science. I am the guy behind Theyardable.com. Is non posionous sumac ok to burn in a fire place. There is some conflicting data between different sources due to different calculating variables. I saw were it is in the same family as ebony . Im in Northwest Washington; originally from Southwest PA. We have lots of cedar, fir, hemlock, silver maple, oak, and madrona. The Russian olive tree has deep roots and can resprout from the root crown. The smoke from burning Russian olive pairs well with pork, lamb, seafood, poultry, pizzas, and vegetables. Some fully seasoned apple,beech and american elm and some partially seasoned pecan and bradford pear . Even when thoroughly seasoned, it does tend to spit embers sporadically. But its tendency to take on more water in certain settings means extended seasoning time. Some would argue that its even impossible without a hydraulic splitter. Greenwood is wood that has just been cut and not seasoned. Its all from WI. Id like to see a table with all of these parameters listed by species. Anyone know the BTU's/cord? Im here in S.E. However, Russian olive wood still takes at least 12 months to dry and is difficult to split despite next to no sap production. At this time of year, there is lower moisture and sap content, resulting in quick-seasoning wood. WE DID HOWEVER, CUT AND SPLIT ALOT INTO FIREWOOD FOR, OF ALL PEOPLE, THE BAREFOOT FIREWALKERS! The multiple piece splitters seem highly efficient also. I guess its people like these that make for an interesting world. Resinous wood has more BTU per pound because the resins have more BTU per pound than wood fiber has, Live Oak,Chinquapin,and Dogwood are eastern species,not Western.Live Oak is limited to Southeastern States. Russian Olive RO 250. I have done a lot of research over the last few months on the best wood here in the mid-south (west Tennessee). Find many great new & used options and get the best deals for Handmade Damascus Steel Full Tang Knife Olive Wood Hunting/Camping/ED W/Sheath at the best online prices at eBay! One of our favorite cooking woods must be peach. These firewood BTU charts compare the heat energy ratings and weight of common firewood species. Im located in Oregons Willamette Valley and the property I live on has multiple fruitwoods, black locust, sugar maple, norwegian maple, Oregon Oak, Oregon Ash, white alder, wild cherry, and several conifers. Is Mimosa wood good for burning in a fire pit or Chimenea? Oak gets borers and starts getting dusty with sawdust falling out. they r clean , no bark or bugs, hard as a rock & burn hot! It was cut 4 month prior to burning in the winter . It doesnt burn, it just smolders and stinks. I will say that it leaves very little coals and very little ash. https://www.youtube.com/watch?v=utECDaIoBFU, Too Much Charcoal Building Up in a Wood Stove, Does Burning Softwood Cause Creosote in a Chimney, Soaking Wood Chips for Smoking and Grilling. This is my first year heating with wood. The cons are , no coal bed in the morning and it burns down a bit faster than the ash but it puts out real good heat. Much like poplar firewood varieties, the wood from the Russian olive in most cases is easy to split. If the Russian olive woods content is still too high after a year, give it a few more months to season. Consider using a hydraulic log splitter if youve got a lot of wood to process. (Also, a number whose seed pods are only opened by bushfires.). Too far north for pecan here. This is lower than most popular firewood types like oak or black locust. It was partially seasoned so I really cant say if its good firewood or not . The drawback is that the trees are small and have thorns . Personally, when I am home, I burn alot of Pitch Pine. I prefer the hot, sweet-smelling woods. My fathers property in southern Illinois is over whelmed with Russian Olive trees as they were used in near by coal mining areas during reclamation of the mines after they closed. The last batch I made got the temp on my grill to well over 600 degrees with just a small mound. Russian olive is medium-quality firewood. Dogwood is by far the hottest. Make this cut 12 to 18 inches from the ground on the side of the tree you want to hit the ground first. Does anyone know which of these woods produces the least ash, Oak or Pine. I found that if you have some green (wet) wood and want to have a campfire go to your local hardware store and buy a duraflame fire log . They have a wierd looking fruit that is bright green and and can be as big as a cantaloupe and just as heavy. rating for mountain mahogany. Its similar to black walnut and white ash but doesnt rate as well as honeylocust, Osage orange, or beech. trees have less resinous material than evergreens.) Thanks. How to Use Russian Olive Trees for Firewood | eHow Firewood with High or Very high heat output 1 cord = 21,000,000 . Endgrain: Ring-porous; 5-10 rows of medium to large earlywood pores, exclusively solitary latewood pores grading from medium to small; tyloses sometimes present; medium to wide rays visible without lens, spacing wide; parenchyma generally not visible with hand lens, or diffuse-in-aggregates (barely visible).
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